コース詳細
<Japanese-Western fusion Tsubomi course Bocciolo> Western meat dishes

5000 Yen(税込)
- 2名~
This is a collaboration menu with Kaizantei, featuring Japanese cuisine and a main Western meat dish.
コースメニュー
For an additional 500 yen per person, we will prepare a chef's choice pasta dish.
Please let us know in the request section when booking.
[From November 12th to January 14th]
[Small bowl] Sesame tofu, goji berries, fresh wasabi
[Sashimi] Sea bream sashimi, Mahachihira sashimi, Salmon layered sashimi, Kingyoso (sweetfish), Ken (sweetened sashimi), Wasabi
[Simmered dish] Taro Mantou with minced chicken and thickened bean paste, Sando beans, and grated yuzu
[Main] Pork steak with Española sauce
[Fried food] Deep-fried pufferfish and monkfish, green chili peppers, kudzu noodles, rose salt
[Meal] Sazanami rice
[Pickles] Chopped green mustard greens, pickled vegetables, pickled vegetables
[Tomowan] Red miso soup, powdered Japanese pepper, chopped green onion, arare tofu
[Sweets] Yuzu Sorbet
All 7 items
●All-you-can-drink plan information
We accept reservations based on the number of people.Please let us know in the request section when making a reservation.
<All-you-can-drink plan: 1,800 yen per person>
All-you-can-drink for 90 minutes (seat usage time 120 minutes)
[Beer] Clear Asahi, non-alcoholic beer
[Wine] Red, white Red, white, sparkling wine, Kitty, Operator
[Whiskey] Highball, on the rocks, with water
Various cocktails, orange juice, oolong tea, etc.
●All-you-can-drink option for an additional 700 yen <Also includes all-you-can-drink of approximately 10 types of wine from around the world>
- 予約可能時間
- 17:00~21:00
- 予約可能曜日
- Mon~Sat/Holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 3 days before your visit
2025/12/04 更新

