ワイン食堂　ｌｉｃｏｒｏｓｏ（リコロソ）

[September 10th to October 7th]

[Small bowl] Grilled eggplant with Rikyu sauce, goji berries, and grated ginger

[Sashimi] Sea bream sashimi, Mahachihira sashimi, Salmon layered sashimi, Kingyoso (sweetfish), Ken (sweetened sashimi), Wasabi

[Simmered dish] Flying dragon head with chrysanthemum paste, wasabi and three-colored beans

[Main] Pork steak with sherry vinegar sauce

[Fried food] Deep-fried maple leaf snapper and autumn mushrooms, deep-fried chicken meatballs with perilla leaves, green chili peppers, kudzu noodles, rose salt

[Meal] Fresh ginger rice with mitsuba

[Pickles] Chopped green mustard greens, pickled vegetables, pickled vegetables

[Tomowan] Red miso soup, powdered Japanese pepper, chopped green onion, arare tofu

[Sweets] Warabimochi (bracken-starch dumplings) with brown sugar syrup

All 7 items

●All-you-can-drink plan information

We accept reservations based on the number of people.Please let us know in the request section when making a reservation.

<All-you-can-drink plan: 1,800 yen per person>

All-you-can-drink for 90 minutes (seat usage time 120 minutes)

[Beer] Clear Asahi, non-alcoholic beer

[Wine] Red, white Red, white, sparkling wine, Kitty, Operator

[Whiskey] Highball, on the rocks, with water

Various cocktails, orange juice, oolong tea, etc.

●All-you-can-drink option for an additional 700 yen <Also includes all-you-can-drink of approximately 10 types of wine from around the world>