Course details

[Saturday and Holiday Lunch Only] Pranzo Pasta Pasta Lunch

[Saturday and Holiday Lunch Only] Pranzo Pasta Pasta Lunch

1800 yen(Tax included)

  • 5items
  • 1persons-

Chef Egashira's weekend and holiday lunch menus, which value seasonal ingredients and traditional Italian cuisine

Course menu

Antipasto - In Salata - Small appetizer served with salad

-Zuppa-Today's vegetable soup

-Pasta de Oggi-Today's pasta dish

-Pane - Stone oven baked soft French

-Dolce e Caffe- A small Dolce cafe

Reservation reception time
11:30~13:30
Available days for reservation
Saturdays and holidays
Length of stay
2 hours
Reservation deadline
Monday: Until 21:00 2 days before your visit date
Tuesday: Until 21:00 the day before your visit
Wednesday: Until 21:00 the day before your visit
Thursday: Until 21:00 the day before your visit
Friday: Until 21:00 the day before your visit
Saturday: Until 21:00 the day before your visit
Sunday: Until 21:00 the day before your visit

2024/04/17 update